The Hemingway Restaurant with its classically decorated decor reminiscent of the Classical Age, has an atmosphere of refinement and familiarity, with attention to detail and a team that, although young, is very experienced.
In the kitchen, besides preparing the best palate, we prepare art! From starters to desserts our focus is to provide the customer with the best possible experience.
EVERYBODY HAS A ROLE WHICH IS THE CUSTOMER'S ONLY PURPOSE!
Chef
Head of Room
RP
Financial and Commercial Administrative
Our suggestions for you
John Steinbeck
Prawns with advocado cream
Edith Wharton
Beef wellington
Kayle Boyle
Panacotta with passion fruit sauce
Prawns with advocado cream
Beef wellington
Panacotta with passion fruit sauce