A la carte

John Steinbeck

Prawns with advocado sauce

19,95€

James Joyce

Parma ham with Tropical fruit

15,95€

William Faulkner

Salmon carpaccio with rocket, Chips and Pesto

19,95€

Marcel Proust

Beef filet carpaccio with rocket, parmesan and toasted pine nuts

19,95€

Sigmund Freud

Sautéed prawns in olive oil with typical madeira bread toast

19,95€

Jean-Paul Satre

Stuffed mushrooms with fresh cheese and tomato chutney

17,95€

John Reed

Tomato soup with poached egg

9,50€

Franz Kafka

Vegetable soup season guarnished with dehydrated bacon

8,50€

Winston Churchill

Fish Soup

9,50€

Virginia Woolf

Crunchy Canelones with vegetables and seitan

15,95€

Sugestão do chefe

Stuffed peper with vegetables

16,95€

Agatha Christie

Spinach Ravioli

16,95€

Joseph Conrad

Seafood risotto

20,95€

Oscar Wilde

Fresh mushroom risotto

19,95€

Kraus

Pasta penne with prawns

19,95€

Jacques Cousteau

Octopus Risotto

21,95€

Nelson Mandela

Chicken Risotto

18,95€

F. Scott Fitzgerald

Lagareiro style octupus

23,95€

D.H.Lawrence

Scabbard fish fillet with garlic and wine sauce

21,95€

John Dos Passos

Scabbard fish fillet with banana and passion fruit sauce

21,95€

T.S. Eliot

Mixed fish with prawns

24,95€

Robert Frost

Grilled white grouper in garlic and olive oil sauce

23,95€

Thomas Mann

Dourada fish filet with herb sauce

20,95€

Frank Baum

Sea bass Fish Fillet with herb sauce

22,95€

Sherwood Anderson

Smocked Codfish with parsley and garlic

27,95€

José Saramago

Salmon Tranche with cream sauce and lemon flavor

24,95€

Emilio Carrere

Pork filet with roast apple

20,95€

Wilfred Owen

Grilled rack of lamb with dates and mint

29,95€

Carl Sandburg

Chicken breast with garlic sauce and parsley

20,95€

Ernest Hemingway

Green pepper steak

26,95€

Hugh Lotting

Duck leg with orange sauce

24,95€

Fernando Pessoa

Madeira style beef skewer with garlic butter

25,95€

Edith Wharton

Beef wellington

28,95€

Willieam Yeats

Crème brulee

13,95€

George Bernard Shaw

Selection of seasonal fruit

12,95€

Aldous Huxley

Cheeses board

14,95€

Kayle Boyle

Panacotta with passion fruit sauce

14,95€

Aldous Huxley

Honey cake pudding

14,95€

Harry Sincalir Lewis

Chocolate Duo with chocolate sauce

14,95€

Hart Crane

Apple charlotte with caramel sauce

14,95€

Ford Maddix Ford

Tiramissu

14,95€

Make your reservation and come visit us!

Contacte-nos!

Address

Rua Imperatriz D. Amélia, 130, 9000-018, Funchal

Phone

+351 291 242 516

Schedule

Open Everyday